Greens and cardiovascular disease.
Data about greens was provided by 1 cohort. No association was found between garland chrysanthemums, (Swiss) chard, or leaf mustard and CVD risk.
Data about greens was provided by 1 cohort. No association was found between garland chrysanthemums, (Swiss) chard, or leaf mustard and CVD risk.
| Author | Cohort name | Subjects | Years of follow-up | Cases | End point | Consumption of | Relative Risk (RR) | Adjustments |
| 36) Takachi R. (2007) | The Japan Public Health Center-based Prospective Study (JPHC). | 77,891 subjects (35,909 men 41,982 and women) aged 45-74. (Japan) | 5.8 (1995-1998 to 2002) | 1,386? (227 myocardial infarction, 1,159 stroke) | Risk of cardiovascular disease | Garland chrysanthemums; Chard, or Swiss chard; Leaf mustard | Not significantly inversely associated with CVD risk (no data shown). | Age, public health center area, BMI, physical activity, smoking, alcohol, energy, screening examination, medication, and daily vitamin supplement use. |