| 36) Takachi R. (2007) | The Japan Public Health Center-based Prospective Study (JPHC). | 77,891 subjects (35,909 men 41,982 and women) aged 45-74. (Japan) | 5.8 (1995-1998 to 2002) | 1,386? (227 myocardial infarction, 1,159 stroke) | Risk of cardiovascular disease | Bitter gourds, loofah, melons, or watermelons | Not significantly inversely associated with CVD risk (no data shown). | Age, public health center area, BMI, physical activity, smoking, alcohol, energy, screening examination, medication, and daily vitamin supplement use. |
| 16) Ross RK (1997) | No cohort name defined | 18,244 men aged 45-64 from Shanghai. (China) | 1986-89 to 1994 | 245? | Stroke/cerebrovascular accident death | watermelon in season; other melons (honeydew, sweet squash, etc.) in season | No significant association was found when evaluated either as median levels of daily intake or as tertiles of intake frequencies (No data shown). | Education, marital status, BMI, lifetime cigarette smoking, lifetime ethanol intake, and history of hypertension. |