| 37) Iso H (2007) | The JACC Study. | 42,778 men, and 58,891 women.
(Japan) | Not defined. | 603 men, and
392 women. | Ischemic heart disease mortality | Fungi (enokidake, shiitake, mushrooms) |
| Men: | Women |
HR = 0.80 (0.63-1.03; P = < 0.10) for the highest vs lowest tertile of consumption.
Amount specific data:
< 1/w: HR = 1.
1-2/2: HR = 0.90 (0.73-1.11).
≥ 3/w: HR = 0.80 (0.63-1.03).
|
HR = 0.78 (0.58-1.04; P = < 0.10) for the highest vs lowest tertile of consumption.
Amount specific data:
< 1/w: HR = 1.
1-2/2: HR = 0.88 (0.68-1.15).
≥ 3/w: HR = 0.78 (0.58-1.04).
|
Age and study area. |
| 37) Iso H (2007) | The JACC Study. | 42,778 men, and 58,891 women.
(Japan) | Not defined. | 1,175 men, and
1,004 women. | Cerebrovascular mortality | Fungi (enokidake, shiitake, mushrooms) |
| Men: | Women |
HR = 1.04 (0.88-1.23) for the highest vs lowest tertile of consumption.
Amount specific data:
< 1/w: HR = 1.
1-2/2: HR = 1.09 (0.93-1.27).
≥ 3/w: HR = 1.04 (0.88-1.23).
|
HR = 0.94 (0.79-1.12) for the highest vs lowest tertile of consumption.
Amount specific data:
< 1/w: HR = 1.
1-2/2: HR = 0.93 (0.79-1.10).
≥ 3/w: HR = 0.94 (0.79-1.12).
|
Age and study area. |
| 26) Johnsen SP (2003) | The Danish Diet, Cancer, and Health Study. | 54,506 men and women aged 50-64. | 3.09 (1993-1997) | 266? | Ischemic stroke risk | Mushrooms |
RR = 1.14 (0.76-1.71; P = 0.52) for the highest vs lowest quintile of consumption.
Amount specific data (quintiles. median intake in g/d):
Q1 (3.0): RR = 1.
Q3 (8.3): RR = 1.12 (0.75-1.66).
Q5 (24.2): RR = 1.14 (0.76-1.71).
No data was shown for quintile 2 + 4! | Sex, total energy intake, smoking status, systolic blood pressure, diastolic blood presssure, total serum cholesterol, history of diabetes, BMI, alcohol intake, intake of red meat, intake of n-3 polyunsaturated fatty acids, physical activity, and education. Age was used as the time axis. |
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